A splash of cranberry juice in sparkling wine and a garnish of cranberries and rosemary sprigs makes an exceptionally festive party-ready cocktail that’s easy to make, too.
Ingredients:
1 cup chilled cranberry juice (no-sugar-added but sweetened with fruit juice)
2 ounces orange liqueur
Fresh cranberries for garnish
Rosemary sprigs for garnish
Instructions:
Stir prosecco, cranberry juice and orange liqueur together in a pitcher. Pour into champagne flutes and garnish with cranberries and rosemary sprigs.