Blackberry Margarita

Blackberry Margarita

This vibrant blackberry margarita is filled with fresh berry flavor. Pureeing the fresh blackberries with a little jam gives the drink additional sweetness without having to make a simple syrup. Diluting with the lime-flavored sparkling water adds a nice effervescence.

Ingredients:

  • 5 tablespoons fresh lime juice
  • 2 tablespoons seedless blackberry jam or preserves
  • ¼ cup fresh blackberries, plus more for garnish
  • ¼ cup tequila
  • 3 tablespoons orange liqueur (such as triple sec)
  • ⅛ teaspoon kosher salt
  • 1/4 – 1/3 cup lime-flavored sparkling water (such as LaCroix)
  • Lime slices for garnish

Instructions:

  1. Whisk lime juice and jam (or preserves) in a cocktail shaker or small measuring cup until blended and smooth. Add blackberries and muddle with a muddler or a wooden spoon, breaking the berries up slightly to release their juices.
  2. Fill the shaker with ice; add tequila, orange liqueur and salt. Shake vigorously until the outside of the shaker gets icy, about 30 seconds.
  3. Strain the mixture into 2 ice-filled rocks glasses. Top each with sparkling water and garnish with a fresh blackberry and a lime slice, if desired.